What’s Cooking 9/14/08

September 14th, 2008

What’s cooking at the Gormish household this week?

Sunday: Crepes with Lemon-Ricotta Filling

Monday: Pan fried Chicken & Apple Sausage, blanched green beans and pan roasted broccoli

Tuesday: Lasagne Bolognese Simple Cheese Lasagne, Caesar salad and garlic bread grapes

Wednesday: Meal served at church

Thursday: Crockpot BBQ Beef Sandwiches, Bacon, Lettuce and Tomato sandwiches, celery, raspberries

Friday: Tomato and Mozzarella Tart, caesar salad, glazed carrots

Saturday: Lasagne Bolognese Simple Cheese Lasagne leftovers, Cauliflower Gratin or sauteed summer squash, grapes

Revision #1: For Tuesday, I chose a fruit instead of more carbs. I got some great fresh tomatoes so I had to revise TR. Those tomatoes will be great for the Tart too. And I finally figured out Saturday.

Revision #2: Lasagne Bolognese is more time consuming and I don’t have all the ingredients so it’s a simple lasagne instead.

Revision #3: Switch Friday and Saturday’s meal. Save Cauliflower Gratin and Glazed Carrots for next week.

2 comments to “What’s Cooking 9/14/08”

  1. Yum!!!!!!!!

  2. mmmmm….your menu sounds delish Denise

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